A twist of sweet to a normal rib eye for a mouthwatering experience that will have you screaming for seconds.
Step 1: Cut the steak into bite sized cubes and season with salt and pepper. Grill steaks until desired doneness. Grill Soo's Sweet Grilled Pork Jerky until seared and cut into pieces just big enough to wrap the steak.
Step 2: Use a skewer to hold it all together. Great as a cocktail hors d’oeuvre.
步驟1: 將牛排切塊成一口大小, 然後用鹽和胡椒粉調味。把牛排烤到需要的程度。再把獅牌甜味切片豬肉乾煎熟, 切成足以包裹牛排的小塊。
SOO CLASSIC RECIPE 獅牌經典食譜
JERKY WRAPPED STEAK SKEWERS 肉串卷
SHREDDED PORK RECIPE 肉鬆食譜