COCONUT ICE CREAM | 椰子冰淇淋

Savoury in a bowl of sweet, creamy goodness. Mmm.

一碗香甜可口的美味。嗯......好吃！

INGREDIENTS 配料

• Soo’s Satay Beef Jerky   獅牌沙爹牛肉乾
• 2 scoops Coconut ice cream  2勺椰子冰淇淋
• 1 tbsp Shredded toasted coconut  1湯匙切碎的烤椰子

INSTRUCTIONS 烹调步驟

Step 1: Shred Soo Satay Beef Jerky. Scoop out the desired amount of coconut ice cream into a bowl.

Step 2: Sprinkle the shredded Satay Beef Jerky on top. Add shredded toasted coconut for garnish. Serve cold. 

步驟1: 切碎獅牌沙爹牛肉乾。用勺子將所需量的椰子冰淇淋放入碗中。

步驟2: 在上面撒上切碎的沙爹牛肉乾。加入切碎的烤椰子作裝飾。趁冰凍盡快食用。