CITRUS SALAD | 柑橘沙拉

A citrus salad well balanced with the hot sensation of our famous spicy Szechuan flavours. it’s irresistible.

柑橘沙拉與我們的川味牛肉乾的辛辣和諧搭配在一起。是一道讓人無法抗拒的美味。

INGREDIENTS 配料

• 85g Soo Jerky’s Spicy Szechuan Beef Jerky   85公克獅牌的川味牛肉乾 
• Citrus Fruits (in this salad we used blood oranges, ruby grapefruit, and navel oranges) 柑橘類水果 (在此沙拉中, 我們使用了橙子和柚子）
• Fennel (slivered)  茴香(條狀）
• Arugula  芝麻菜
• Radicchio  拉迪基奧菜
• Cracked Pepper  胡椒粉
• Salt  鹽
• Balsamic Vinegar  香醋
• Olive Oil  橄欖油

INSTRUCTIONS 烹调步驟

Step 1: Shred Soo Jerky’s Spicy Szechuan Beef Jerky. Peel and slice or section citrus fruits. Toss Fennel Radicchio and arugula with salt and olive oil.

Step 2: Plate greens with fruit and top with Soo Jerky’s Spicy Szechuan Beef Jerky. Drizzle balsamic vinegar on top with more olive oil as desired. Dust with cracked pepper.

步驟1: 切碎獅牌川味牛肉乾。把柑橘水果去皮, 切片或切塊。將鹽和橄欖油拌入茴香, 拉迪基奧菜和芝麻菜。

步驟2: 將沙拉菜裝盤, 然後頂上撒上水果和獅牌的川味牛肉乾。最後在上面淋上香醋, 橄欖油,  撒上胡椒粉。